Sourdough: Get your starter started!

Talcott LibraryAdult, Programs

Image of bread loaf and full mason jar on a wooden tray with a jar of wooden kitchen spoons and spatulas in the background. Text copied in caption below.

Wednesday, July 9 at 5:30pm

No baking experience required. A hands-on class teaching the secrets to creating and maintaining a healthy sourdough starter. We’ll share our tips and tricks – and some of our own starter to get you started.